Still Life
A table, a vessel, a few things arranged under a window: still life gave painters a subject they could control completely, and they used it to test light, texture and the passing of time. The genre's quiet surface often carries a moral about abundance and decay.
North wall

Bouquet of Flowers in a Glass VaseAmbrosius Bosschaert, 1621Courtesy National Gallery of Art, Washington 
Still Life—Violin and MusicWilliam Michael Harnett, 1888Courtesy of The Metropolitan Museum of Art 
Melons and Morning GloriesRaphaelle Peale, 1813Courtesy of the Smithsonian American Art Museum 
Still Life with Meat, Fish, Vegetables, and FruitJacob van Hulsdonck, c. 1615–20Courtesy of the Cleveland Museum of Art
East wall

Roses in a VaseUnrecorded French maker, 1880/1900Courtesy National Gallery of Art, Washington 
An Orange Note: Sweet ShopJames McNeill Whistler, 1883 or 1884Courtesy of the National Museum of Asian Art, Smithsonian Institution 
Still Life with Apples and a Pot of PrimrosesPaul Cézanne, ca. 1890Courtesy of The Metropolitan Museum of Art 
Pomegranates and Other Fruit in a LandscapeAbraham BrueghelCourtesy of The Metropolitan Museum of Art
West wall

Breakfast Still LifeWillem Claesz. Heda, 1647Courtesy of the Art Institute of Chicago 
A Woman Seated beside a Vase of Flowers (Madame Paul Valpinçon?)Edgar Degas, 1865Courtesy of The Metropolitan Museum of Art 
Great Indian Fruit BatBhawani Das, ca. 1777–82Courtesy of The Metropolitan Museum of Art 
Still Life with Shells and a Chip-Wood BoxSebastian Stoskopff, late 1620sCourtesy of The Metropolitan Museum of Art
South wall

A Hanging Bouquet of FlowersAbraham Mignon, probably 1665/1670Courtesy National Gallery of Art, Washington 
Trompe-l'Oeil Still Life with a Flower Garland and a CurtainAdriaen van der Spelt, 1658Courtesy of the Art Institute of Chicago 
Still LifePieter Claesz, c. 1625Courtesy of the Art Institute of Chicago 
Still Life with Fish, Bread, and KettleLuis Meléndez, c. 1772Courtesy of the Cleveland Museum of Art